About Us
From the world to the waterfront
At Brandy's Harbortown, we believe that the best days are spent around a shared table with a warm welcome.
Nestled right on the beautiful Bay Harbor marina, our food collective is more than just a place to eat; it is a vibrant community staple where lively coastal style meets classic hospitality. From our four unique food stations to the upbeat, energetic atmosphere of our outdoor patio and cabana bar, every detail is designed to make you feel right at home.
Our Philosophy
Brandy's Harbortown Was Born
In Summer 2024, we set out to create a destination where vibrant, coastal energy meets local community. Inspired by the timeless spirit of the marina, our story began with a vision to bring a lively food collective to Bay Harbor, offering a space for culinary choice and effortless connection.
The Spirit of the Marina
Every detail is chosen to spark joy, from the beautiful views of the Bay Harbor waters to the energy of a crowded outdoor patio. We believe that a scenic, upbeat setting by the fire pit is the essential foundation for unforgettable gatherings and meaningful celebrations.
A Toast to the Good Times
Whether it is a cold draft beer at the outdoor bar or a refreshing cocktail at the cabana, our beverage program is designed to celebrate the moment. We honor the tradition of the toast and the rhythm of live music, bringing people together over shared laughter and great company.
Four Kitchens, One Harbor
From our fresh lobster rolls at Fresh Catch to the classic comfort of a Brandy’s Kitchen burger, our multi-station concept ensures everyone finds exactly what they are craving. As we look toward the future, we continue to prioritize variety, quality, and a welcoming vibe, ensuring there is always something delicious for everyone at the table.
Our People
Jessie King
General Manager
Logan Crocker
Assistant Manager
Zachary Sheppard
Assistant Manager
